Tuesday, August 2, 2011

Day Two: Philly to Baltimore

We woke up early and went for an approximate hour run around South Philly this morning. I took some blurry shaky photos along the way.
But first the aforementioned amazing pear bread. And that tasty honey whiskey:
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We literally ran through the liberty bell building on our run. No one seemed to mind our sweaty panting.
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Then we headed to Green Eggs Cafe.
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I got a vegan tofu scramble with vegan sausage. I eat fake meat rarely, but the sausages were good. The bread was amazing, the rosemary potatoes very tasty and the tofu scramble tasted just like eggs. It was awesome. I could not finish the whole thing. baltimore 030 baltimore 031
We packed up and made our way to Molly’s Old Fashioned (not at all) Ice Cream Shop in Delaware:
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TUGgin’ along…get it….
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Then on to Baltimore.
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Rita’s custard. It was yums.
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This teal color is everywhere I go
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We may have done some gross and ate dinner at Cici’s all you can eat $5 pizza buffet. Hey, we’re on a budget.
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My friends dog is named “Chewy” and I think it’s because he wants to chew our ankles off. He is not a fan of visitors:
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Tomorrow we run, eat and drive to DC. Time for homework!

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