Day Two: Philly to Baltimore

We woke up early and went for an approximate hour run around South Philly this morning. I took some blurry shaky photos along the way.
But first the aforementioned amazing pear bread. And that tasty honey whiskey:

We literally ran through the liberty bell building on our run. No one seemed to mind our sweaty panting.

Then we headed to Green Eggs Cafe.

I got a vegan tofu scramble with vegan sausage. I eat fake meat rarely, but the sausages were good. The bread was amazing, the rosemary potatoes very tasty and the tofu scramble tasted just like eggs. It was awesome. I could not finish the whole thing.

We packed up and made our way to Molly’s Old Fashioned (not at all) Ice Cream Shop in Delaware:

TUGgin’ along…get it….

Then on to Baltimore.

Rita’s custard. It was yums.

This teal color is everywhere I go

We may have done some gross and ate dinner at Cici’s all you can eat $5 pizza buffet. Hey, we’re on a budget.

My friends dog is named “Chewy” and I think it’s because he wants to chew our ankles off. He is not a fan of visitors:

Tomorrow we run, eat and drive to DC. Time for homework!